Golden Milk Waffles

Fluffy, golden waffles infused with our warming Golden Milk blend — a sunshiney twist on your classic weekend brunch. Serve with a dollop of yoghurt, a drizzle of honey, and a sprinkle of toasted coconut for that perfect balance of comfort and crunch.

🍽 Serves: 4

⏱ Prep time: 10 mins
🔥 Cook time: 15 mins
🌿 Aromi Blend: Golden Milk

Ingredients:

• 1 ½ cups plain flour

• 1 tbsp Aromi Golden Milk blend

• 1 tbsp brown sugar

• 2 tsp baking powder

• ½ tsp bicarb soda

• ½ tsp salt

• 2 eggs

• 1 ½ cups milk (dairy or plant-based)

• ⅓ cup melted butter (or coconut oil)

• 1 tsp vanilla extract

To serve:

• Greek yoghurt or coconut yoghurt

• Runny honey

• Toasted shredded coconut

Method:

1. Preheat your waffle iron.

2. In a large bowl, whisk together the flour, Golden Milk spice blend, sugar, baking powder, bicarb, and salt.

3. In a separate jug, beat the eggs, then mix in milk, melted butter, and vanilla.

4. Pour wet ingredients into dry and stir until just combined — don't overmix.

5. Lightly grease your waffle iron and cook waffles according to your iron's instructions (usually 3–5 minutes until golden and crisp).

6. Serve warm with yoghurt, a generous drizzle of honey, and toasted coconut on top.

🔥 Tips:

• For extra crunch, fold some shredded coconut into the batter.

• These freeze well — just pop in the toaster for a quick weekday brekkie.