Basaar Chicken Skewers

Looking for a simple, flavour-packed dinner idea? These Basaar Spiced Chicken Skewers are juicy, smoky, and irresistibly aromatic — thanks to a generous dusting of our signature Basaar spice blend. Perfect for easy weeknight dinners, backyard BBQs, or a weekend meal prep session.

🕒 Prep Time:

10 minutes

⏱ Cook Time:

15 minutes

🍽 Serves:

4

Ingredients:

• 500g chicken thighs, cut into bite-sized pieces

• 2–3 tablespoons Aromi Basaar Spice Blend

• Olive oil (for brushing)

• Lemon wedges (to serve)

• Fresh herbs, optional (like parsley or coriander, for garnish)

Instructions:

1. Preheat your grill, barbecue, or oven to 200°C (fan-forced).

2. Thread the chicken pieces onto skewers.

3. Dust generously with Aromi Basaar, making sure every piece is coated.

4. Lightly brush the skewers with olive oil.

5. Grill or bake for 12–15 minutes, turning halfway, until golden and cooked through.

6. Serve hot with a squeeze of lemon and sprinkle with fresh herbs if desired.

Tips for Success:

• Soak wooden skewers in water for 30 minutes beforehand to stop them burning.

• Marinate the chicken in a little olive oil and Basaar for 30 minutes before cooking for even deeper flavour.

• Great served with flatbreads, salad, or rice.

🌟 Why You’ll Love It:

• Super quick to prep

• Full of smoky, warming flavours

• Family-friendly and easy to scale up for a crowd